Foodborne E coli infection

Last reviewed: 24 Aug 2022

Last updated: 11 Aug 2021

Foodborne E coli infection typically occurs through the ingestion of food or water contaminated with pathogenic strains of Escherichia coli.

Enterotoxigenic E coli (ETEC) is the most common cause of traveler's diarrhea.

Diagnosis is made based on stool culture, with serotyping for greater specificity.

Treatment is supportive, with rehydration and correction of electrolyte imbalance.

Use of antibiotics is controversial and in most cases not necessary, except possibly in traveler's diarrhea.

In the US, the most common serotype of enterohemorrhagic E coli (EHEC) is O157:H7.

Ten percent of patients with E coli O157:H7 infection develop hemolytic uremic syndrome.

Definition

Escherichia coli is a gram-negative, rod-shaped bacterium. It is a commensal organism that colonizes the gastrointestinal tract within a few hours of birth. E coli becomes pathogenic by acquiring virulence factors or genetic mutations. Infection by pathogenic strains occurs through ingestion, usually via contaminated food or water.

History and exam

Key diagnostic factors

diarrhea
history of travel, contact with contaminated food, or contact with infected person

More key diagnostic factors

Other diagnostic factors

abdominal pain or discomfort
volume depletion
fever
nausea/vomiting
anorexia
lethargy

Other diagnostic factors

Risk factors

ingestion of contaminated food products or water
travel
poor hygiene practices
infantile or advanced age (<5 years and >60 years)
contact history
immunocompromised state
contact with infected animals

More risk factors

Diagnostic investigations

1st investigations to order

stool cultures
CBC
renal function and electrolytes

More 1st investigations to order

Investigations to consider

identification of shiga toxin-producing E coli infection
blood cultures
inflammatory markers (CRP and/or erythrocyte sedimentation rate)
abdominal x-ray
endoscopy
abdominal CT scan

More investigations to consider

Treatment algorithm

INITIAL

all patients

ACUTE

confirmed enterotoxigenic positive

confirmed enterohemorrhagic positive

other Escherichia coli serotypes

Contributors

Authors

Eli D. Ehrenpreis, MD, FACG, AGAF

Professor of Medicine

Rosalind Franklin University Medical School

North Chicago

Associate Director for Research

Internal Medicine Residency

Advocate Lutheran General Hospital

Park Ridge

Disclosures

EDE is CEO for E2Bio Life Sciences LLC, and CEO for G.I. Pharmaceuticals Inc.

Acknowledgements

Dr Eli D. Ehrenpreis would like to gratefully acknowledge the assistance of Dr Thomas Adam Wichelmann, who contributed to this update. Dr Ehrenpreis would also like to acknowledge Dr Alexandra Kent and Professor Satis Keshav, the previous contributors to this topic.

Disclosures

TAW, AK, and SK declare that they have no competing interests.

Peer reviewers

Andrew Poullis, BSc, MBBS, MD, FRCP

Consultant Gastroenterologist

St George’s Hospital

London

Disclosures

AP declares that he has no competing interests.

Fiona Cooke, MA, PhD, MSc, FRCPath, MRCP, DTM&H

Research Fellow and Medical Microbiologist

Wellcome Trust Sanger Institute

Department of Microbiology

Addenbrooke's Hospital

Cambridge

Disclosures

FC declares that she has no competing interests.

Houssam E. Mardini, MD, MPH, FACP

Voluntary Assistant Professor of Medicine

Digestive Health & Nutrition Center of Ashland

Ashland

Disclosures

HEM declares that he has no competing interests.

Differentials
- Viral gastroenteritis
- Alternative foodborne bacterial gastroenteritis/traveler's diarrhea
- Amebiasis
More Differentials
Guidelines
- 2017 Infectious Diseases Society of America clinical practice guidelines for the diagnosis and management of infectious diarrhea
- 2017 Infectious Diseases Society of America clinical practice guidelines for the diagnosis and management of infectious diarrhea
More Guidelines
Patient leaflets
Diarrhea in adults
Diarrhea in children
More Patient leaflets
Log in or subscribe to access all of BMJ Best Practice

Use of this content is subject to our disclaimer

Foodborne E coli infection

Summary

Definition

History and exam

Key diagnostic factors

Other diagnostic factors

Risk factors

Diagnostic investigations

1st investigations to order

Investigations to consider

Treatment algorithm

all patients

confirmed enterotoxigenic positive

confirmed enterohemorrhagic positive

other Escherichia coli serotypes

Contributors

Authors

Eli D. Ehrenpreis, MD, FACG, AGAF

Disclosures

Acknowledgements

Disclosures

Peer reviewers

Andrew Poullis, BSc, MBBS, MD, FRCP

Disclosures

Fiona Cooke, MA, PhD, MSc, FRCPath, MRCP, DTM&H

Disclosures

Houssam E. Mardini, MD, MPH, FACP

Disclosures

Differentials

Guidelines

Patient leaflets

Log in or subscribe to access all of BMJ Best Practice

Log in or subscribe to access all of BMJ Best Practice

Log in to access all of BMJ Best Practice