Assessment of taste disorders

Hsieh JW, Daskalou D, Macario S, et al. How to manage taste disorders. Curr Otorhinolaryngol Rep. 2022;10(4):385-92.Full text  Abstract

Wrobel BB, Leopold DA. Clinical assessment of patients with smell and taste disorders. Otolaryngol Clin North Am. 2004 Dec;37(6):1127-42.Full text  Abstract

Thomas DC, Chablani D, Parekh S, et al. Dysgeusia: a review in the context of COVID-19. J Am Dent Assoc. 2022 Mar;153(3):251-64.Full text  Abstract

Heckmann JG, Heckmann SM, Lang CJ, et al. Neurological aspects of taste disorders. Arch Neurol. 2003 May;60(5):667-71.Full text  Abstract

1. Hsieh JW, Daskalou D, Macario S, et al. How to manage taste disorders. Curr Otorhinolaryngol Rep. 2022;10(4):385-92.Full text  Abstract

2. Chaudhari N, Landin AM, Roper SD. A metabotropic glutamate receptor variant functions as a taste receptor. Nat Neurosci. 2000 Feb;3(2):113-9. Abstract

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9. Rolls ET. The texture and taste of food in the brain. J Texture Stud. 2020 Feb;51(1):23-44. Abstract

10. Welge-Lüssen A, Dörig P, Wolfensberger M, et al. A study about the frequency of taste disorders. J Neurol. 2011 Mar;258(3):386-92. Abstract

11. Wrobel BB, Leopold DA. Clinical assessment of patients with smell and taste disorders. Otolaryngol Clin North Am. 2004 Dec;37(6):1127-42.Full text  Abstract

12. Doyle ME, Premathilake HU, Yao Q, et al. Physiology of the tongue with emphasis on taste transduction. Physiol Rev. 2023 Apr 1;103(2):1193-246.Full text  Abstract

13. Thomas DC, Chablani D, Parekh S, et al. Dysgeusia: a review in the context of COVID-19. J Am Dent Assoc. 2022 Mar;153(3):251-64.Full text  Abstract

14. Hara T, Kimura I, Inoue D, et al. Free fatty acid receptors and their role in regulation of energy metabolism. Rev Physiol Biochem Pharmacol. 2013;164:77-116. Abstract

15. Chen X, Gabitto M, Peng Y, et al. A gustotopic map of taste qualities in the mammalian brain. Science. 2011 Sep;333(6047):1262-6.Full text  Abstract

16. Roper SD. Encoding taste: From receptors to perception. Handb Exp Pharmacol. 2022;275:53-90.Full text  Abstract

17. Matsuo R. Role of saliva in the maintenance of taste sensitivity. Crit Rev Oral Biol Med. 2000;11(2):216-29.Full text  Abstract

18. Bardow A, Nyvad B, Nauntofte B. Relationships between medication intake, complaints of dry mouth, salivary flow rate and composition, and the rate of tooth demineralization in situ. Arch Oral Biol. 2001 May;46(5):413-23. Abstract

19. Liu G, Zong G, Doty RL, et al. Prevalence and risk factors of taste and smell impairment in a nationwide representative sample of the US population: a cross-sectional study. BMJ Open. 2016 Nov 9;6(11):e013246.Full text  Abstract

20. Vennemann MM, Hummel T, Berger K. The association between smoking and smell and taste impairment in the general population. J Neurol. 2008 Aug;255(8):1121-6. Abstract

21. Hoffman HJ, Ishii EK, MacTurk RH. Age-related changes in the prevalence of smell/taste problems among the United States adult population. Results of the 1994 disability supplement to the National Health Interview Survey (NHIS). Ann N Y Acad Sci. 1998 Nov 30;855:716-22. Abstract

22. Heckmann JG, Stössel C, Lang CJ, et al. Taste disorders in acute stroke: a prospective observational study on taste disorders in 102 stroke patients. Stroke. 2005 Aug;36(8):1690-4.Full text  Abstract

23. Barragán R, Coltell O, Portolés O, et al. Bitter, sweet, salty, sour and umami taste perception decreases with age: sex-specific analysis, modulation by genetic variants and taste-preference associations in 18 to 80 year-old subjects. Nutrients. 2018 Oct 18;10(10):1539.Full text  Abstract

24. Sergi G, Bano G, Pizzato S, et al. Taste loss in the elderly: possible implications for dietary habits. Crit Rev Food Sci Nutr. 2017 Nov 22;57(17):3684-9. Abstract

25. Tan BKJ, Han R, Zhao JJ, et al. Prognosis and persistence of smell and taste dysfunction in patients with covid-19: meta-analysis with parametric cure modelling of recovery curves. BMJ. 2022 Jul 27;378:e069503.Full text  Abstract

26. Togni L, Mascitti M, Vignigni A, et al. Treatment-related dysgeusia in oral and oropharyngeal cancer: a comprehensive review. Nutrients. 2021 Sep 23;13(10):3325Full text  Abstract

27. Gunn L, Gilbert J, Nenclares P, et al. Taste dysfunction following radiotherapy to the head and neck: a systematic review. Radiother Oncol. 2021 Apr;157:130-40. Abstract

28. Buttiron Webber T, Briata IM, DeCensi A, et al. Taste and smell disorders in cancer treatment: results from an integrative rapid systematic review. Int J Mol Sci. 2023 Jan 28;24(3):2538.Full text  Abstract

29. Pugnaloni S, Vignini A, Borroni F, et al. Modifications of taste sensitivity in cancer patients: a method for the evaluations of dysgeusia. Support Care Cancer. 2020 Mar;28(3):1173-81. Abstract

30. Scordo M, Shah GL, Adintori PA, et al. A prospective study of dysgeusia and related symptoms in patients with multiple myeloma after autologous hematopoietic cell transplantation. Cancer. 2022 Nov 1;128(21):3850-9.Full text  Abstract

31. Okada N, Hanafusa T, Abe S, et al. Evaluation of the risk factors associated with high-dose chemotherapy-induced dysgeusia in patients undergoing autologous hematopoietic stem cell transplantation: possible usefulness of cryotherapy in dysgeusia prevention. Support Care Cancer. 2016 Sep;24(9):3979-85. Abstract

32. Steinbach S, Hummel T, Böhner C, et al. Qualitative and quantitative assessment of taste and smell changes in patients undergoing chemotherapy for breast cancer or gynecologic malignancies. J Clin Oncol. 2009 Apr;27(11):1899-905.Full text  Abstract

33. Boer CC, Correa ME, Miranda EC, et al. Taste disorders and oral evaluation in patients undergoing allogeneic hematopoietic SCT. Bone Marrow Transplant. 2010 Apr;45(4):705-11. Abstract

34. Petzold GC, Einhäupl KM, Valdueza JM. Persistent bitter taste as an initial symptom of amyotrophic lateral sclerosis. J Neurol Neurosurg Psychiatry. 2003 May;74(5):687-8.Full text  Abstract

35. Qiu C, Cui C, Hautefort C, et al. Olfactory and gustatory dysfunction as an early identifier of COVID-19 in adults and children: an international multicenter study. Otolaryngol Head Neck Surg. 2020 Oct;163(4):714-21.Full text  Abstract

36. Chabwine JN, Tschirren MV, Zekeridou A, et al. Sweet taste loss in myasthenia gravis: more than a coincidence? Orphanet J Rare Dis. 2014 Apr 11;9:50.Full text  Abstract

37. Tong JY, Wong A, Zhu D, et al. The prevalence of olfactory and gustatory dysfunction in COVID-19 patients: a systematic review and meta-analysis. Otolaryngol Head Neck Surg. 2020 Jul;163(1):3-11.Full text  Abstract

38. Boscolo-Rizzo P, Borsetto D, Fabbris C, et al. Evolution of altered sense of smell or taste in patients with mildly symptomatic COVID-19. JAMA Otolaryngol Head Neck Surg. 2020 Aug 1;146(8):729-32. Abstract

39. Krishnakumar HN, Momtaz DA, Sherwani A, et al. Pathogenesis and progression of anosmia and dysgeusia during the COVID-19 pandemic. Eur Arch Otorhinolaryngol. 2023 Feb;280(2):505-9.Full text  Abstract

40. Landis BN, Beutner D, Frasnelli J, et al. Gustatory function in chronic inflammatory middle ear diseases. Laryngoscope. 2005 Jun;115(6):1124-27. Abstract

41. Snyder DJ, Bartoshuk LM. Oral sensory nerve damage: causes and consequences. Rev Endocr Metab Disord. 2016 Jun;17(2):149-58.Full text  Abstract

42. Tomita H, Ohtuka K. Taste disturbance after tonsillectomy. Acta Otolaryngol Suppl. 2002;(546):164-72. Abstract

43. Heiser C, Landis BN, Giger R, et al. Taste disturbance following tonsillectomy - a prospective study. Laryngoscope. 2010 Oct;120(10):2119-24. Abstract

44. Heiser C, Landis BN, Giger R, et al. Taste disorders after tonsillectomy: a long-term follow-up. Laryngoscope. 2012 Jun;122(6):1265-66. Abstract

45. Landis BN, Giger R, Dulguerov P, et al. Gustatory function after microlaryngoscopy. Acta Otolaryngol. 2007 Oct;127(10):1086-90. Abstract

46. Heckmann JG, Heckmann SM, Lang CJ, et al. Neurological aspects of taste disorders. Arch Neurol. 2003 May;60(5):667-71.Full text  Abstract

47. Landis BN, Leuchter I, San Millan Ruiz D, et al. Transient hemiageusia in cerebrovascular lateral pontine lesions. J Neurol Neurosurg Psychiatry. 2006 May;77(5):680-3.Full text  Abstract

48. Teive HA, Bertucci DC Filho, Munhoz RP. Unusual motor and non-motor symptoms and signs in the early stage of Parkinson's disease. Arq Neuropsiquiatr. 2016 Oct;74(10):781-4.Full text  Abstract

49. Vengalasetti YV, Chertow GM, Popat R. Dysgeusia and dysosmia in chronic kidney disease: NHANES 2011-2014. J Ren Nutr. 2022 Sep;32(5):537-541. Abstract

50. McMahon EJ, Campbell KL, Bauer JD. Taste perception in kidney disease and relationship to dietary sodium intake. Appetite. 2014 Dec;83:236-41. Abstract

51. Fitzgerald C, Wiese G, Moorthi RN, et al. Characterizing dysgeusia in hemodialysis patients. Chem Senses. 2019 Mar 11;44(3):165-71.Full text  Abstract

52. Hummel T, Landis BN, Hüttenbrink KB. Smell and taste disorders. GMS Curr Top Otorhinolaryngol Head Neck Surg. 2011;10:Doc04.Full text  Abstract

53. Deniz F, Ay SA, Salihoglu M, et al. Thyroid hormone replacement therapy improves olfaction and taste sensitivity in primary hypothyroid patients: a prospective randomised clinical trial. Exp Clin Endocrinol Diabetes. 2016 Oct;124(9):562-7. Abstract

54. Cohen J, Wakefield CE, Laing DG. Smell and taste disorders resulting from cancer and chemotherapy. Curr Pharm Des. 2016;22(15):2253-63. Abstract

55. Brisbois TD, de Kock IH, Watanabe SM, et al. Characterization of chemosensory alterations in advanced cancer reveals specific chemosensory phenotypes impacting dietary intake and quality of life. J Pain Symptom Manage. 2011 Apr;41(4):673-83.Full text  Abstract

56. Schiffman SS. Influence of medications on taste and smell. World J Otorhinolaryngol Head Neck Surg. 2018 Mar;4(1):84-91.Full text  Abstract

57. Panayiotou H, Small SC, Hunter JH, et al. Sweet taste (dysgeusia): the first symptom of hyponatremia in small cell carcinoma of the lung. Arch Intern Med. 1995 Jun;155(12):1325-8. Abstract

58. Mott AE, Grushka M, Sessle BJ. Diagnosis and management of taste disorders and burning mouth syndrome. Dent Clin North Am. 1993 Jan;37(1):33-71. Abstract

59. Kodama H, Tanaka M, Naito Y, et al. Japan's practical guidelines for zinc deficiency with a particular focus on taste disorders, inflammatory bowel disease, and liver cirrhosis. Int J Mol Sci. 2020 Apr 22;21(8):2941.Full text  Abstract

60. Kumbargere Nagraj S, George RP, Shetty N, et al. Interventions for managing taste disturbances. Cochrane Database Syst Rev. 2017 Dec 20;12:CD010470.Full text  Abstract

61. Klasser GD, Utsman R, Epstein JB. Taste change associated with a dental procedure: case report and review of literature. Todays FDA. 2009 Oct;21(10):21-5, 27. Abstract

62. Landis BN, Lacroix JS. Taste disorders. B-ENT. 2009;5(suppl 13):123-8. Abstract

63. Lechien JR, Chiesa-Estomba CM, Hans S, et al. Loss of smell and taste in 2013 European patients with mild to moderate COVID-19. Ann Intern Med. 2020 Oct 20;173(8):672-5.Full text  Abstract

64. Ciancio SG. Medications' impact on oral health. J Am Dent Assoc. 2004 May;135(10):1440-8. Abstract

65. Mueller C, Kallert S, Renner B, et al. Quantitative assessment of gustatory function in a clinical context using impregnated taste strips. Rhinology. 2003 Mar;41(1):2-6. Abstract

66. Landis BN, Welge-Luessen A, Brämerson A, et al. "Taste Strips" - a rapid, lateralized, gustatory bedside identification test based on impregnated filter papers. J Neurol. 2009 Feb;256(2):242-8. Abstract

67. Doty RL, Shaman P, Dann M. Development of the University of Pennsylvania Smell Identification Test: a standardized microencapsulated test of olfactory function. Physiol Behav. 1984 Mar;32(3):489-502. Abstract

68. Hummel T, Sekinger B, Wolf SR, et al. "Sniffin' sticks": olfactory performance assessed by the combined testing of odor identification, odor discrimination, and olfactory threshold. Chem Senses. 1997 Feb;22(1):39-52. Abstract

69. National Institute for Health and Care Excellence. Suspected neurological conditions: recognition and referral. Oct 2023 [internet publication].Full text

70. van Herpen C, Vander Poorten V, Skalova A, et al. Salivary gland cancer: ESMO-European Reference Network on Rare Adult Solid Cancers (EURACAN) clinical practice guideline for diagnosis, treatment and follow-up. ESMO Open. 2022 Dec;7(6):100602.Full text  Abstract

71. Thorne T, Olson K, Wismer W. A state-of-the-art review of the management and treatment of taste and smell alterations in adult oncology patients. Support Care Cancer. 2015 Sep;23(9):2843-51. Abstract

72. Peregrin T. Improving taste sensation in patients who have undergone chemotherapy or radiation therapy. J Am Diet Assoc. 2006 Oct;106(10):1536-40. Abstract