Ao visualizar este tópico em um idioma diferente, você poderá notar algumas diferenças na forma como o conteúdo é estruturado, mas ele ainda refletirá as orientações baseadas em evidências mais recentes.

Food poisoning

Última revisão: 20 Ago 2025
Última atualização: 08 Dez 2023

Resumo

Определение

Анамнез и осмотр

Ключевые диагностические факторы

  • presence of risk factors
  • diarrhoea
  • nausea and vomiting
Полная информация

Другие диагностические факторы

  • abdominal pain
  • bloating
  • fever
  • dehydration
  • blood or mucus in stool
  • profuse rice-water stool
  • reactive arthritis
  • skin manifestations
  • ear, nose, and throat manifestations
  • hepatosplenomegaly
  • neurological manifestations
  • hepatobiliary disease
  • pulmonary symptoms
  • other intestinal features
  • manifestations of ectopic infection
Полная информация

Факторы риска

  • older people and pregnant women
  • chronic disease
  • recent history of travel
  • immunocompromised state
  • history of contact with other people with food poisoning
  • consumption of undercooked meat
  • consumption of raw seafood
  • consumption of homemade canned foods
  • consumption of unpasteurised soft cheeses
  • consumption of deli meats
  • consumption of unpasteurised milk or juice
  • consumption of raw eggs
  • improper food handling and storage
  • gastric acid suppression
Полная информация

Диагностические исследования

Исследования, которые показаны в первую очередь

  • stool microscopy for WBC and red blood cells (RBC)
  • stool culture
  • stool ova and parasite (O&P) test
  • polymerase chain reaction (PCR) of stool
  • FBC with differential
  • serum creatinine and electrolytes
  • C-reactive protein
Полная информация

Исследования, проведение которых нужно рассмотреть

  • botulinum toxin detection test
  • blood culture
  • serum lipase or amylase
  • LFTs
  • hepatitis A IgM antibodies
  • hepatitis E IgM antibodies
  • acute abdominal series
  • sigmoidoscopy/colonoscopy
  • oesophagogastroduodenoscopy
  • biopsy
  • string test (entero-test)
  • duodenal aspirate
Полная информация

Алгоритм лечения

Начальные

mild-to-moderate disease

severe disease

suspected foodborne botulism

Острый

known infecting organism

Составители

Авторы

Philip Allan, MBBS, DPhil, FRCP

Consultant Gastroenterologist

Department of Gastroenterology

John Radcliffe Hospital

Oxford

UK

Раскрытие информации

PA has consulted for Takeda (Shire) and BaxterHealthcare. PA has received travel, accommodation, and conference fees from Takeda (Shire).

Выражение благодарностей

Dr Philip Allan would like to gratefully acknowledge Dr Satish Keshav, Dr Michael Bennish, Dr Willem J.S. de Villiers, and Dr Houssam E. Mardini, the previous contributors to this topic. Unfortunately, we have been made aware that Dr Satish Keshav has passed away.

Раскрытие информации

MB received funds, salary, and/or research funding greater than 6 figures USD. MB declares that he has no other competing interests. WJSDV and HEM declare that they have no competing interests.

Рецензенты

Franz Allerberger, MD, MPH

Professor of Clinical Microbiology

Austrian Agency for Health and Food Safety (AGES)

Vienna

Austria

Раскрытие информации

FA declares that he has no competing interests.

Nancy Crum-Cianflone, MD, MPH

Department Head

Naval Health Research Center

San Diego

CA

Раскрытие информации

NCC declares that she has no competing interests.

Peer reviewer acknowledgements

BMJ Best Practice topics are updated on a rolling basis in line with developments in evidence and guidance. The peer reviewers listed here have reviewed the content at least once during the history of the topic.

Disclosures

Peer reviewer affiliations and disclosures pertain to the time of the review.

Список литературы

Our in-house evidence and editorial teams collaborate with international expert contributors and peer reviewers to ensure that we provide access to the most clinically relevant information possible.

Основные статьи

American Medical Association, American Nurses Association/American Nurses Foundation, Centers for Disease Control and Prevention, et al. Diagnosis and management of foodborne illnesses: a primer for physicians and other health care professionals. MMWR Recomm Rep. 2004 Apr 16;53(RR-4):1-33.Полный текст  Аннотация

World Health Organization. Foodborne disease outbreaks: guidelines for investigation and control. 2008 [internet publication].Полный текст

Public Health England. UK Standards for microbiology investigations S 7: gastroenteritis. Oct 2020 [internet publication].Полный текст

Centers for Disease Control and Prevention. Food safety. Aug 2023 [internet publication].Полный текст

Shane AL, Mody RK, Crump JA, et al. 2017 Infectious Diseases Society of America clinical practice guidelines for the diagnosis and management of infectious diarrhea. Clin Infect Dis. 2017 Nov 29;65(12):e45-80.Полный текст  Аннотация

Статьи, указанные как источники

A full list of sources referenced in this topic is available to users with access to all of BMJ Best Practice.

Использование этого контента попадает под действие нашего заявления об отказе от ответственности